
If you haven’t been down to Roundhay recently, you may not have noticed that what was formerly Napa, is now Banyan, the latest Banyan in fact to be added to Arc Inspirations’ […]
If you haven’t been down to Roundhay recently, you may not have noticed that what was formerly Napa, is now Banyan, the latest Banyan in fact to be added to Arc Inspirations’ […]
The nights are starting to draw in, some of us will have put our heating on (we gave in this week – always a painful moment), and Christmas, yes CHRISTMAS, is starting […]
This week was a new one on Bake Off: botanicals week. We weren’t overly sure about the sound of this one from the teaser last week, but let’s see how it all […]
Another excellent week of this year’s Great British Menu saw Adam Reid, Kim Woodward and last year’s talented regional champion Matt Worswick compete to be the pride of one of the most competitive judging […]
First of all, two short notes! Sadly, we missed last week’s show as we were enjoying the sun in Sicily. Don’t fear, we hadn’t already pre-emptively started a GBBO strike! Secondly, as […]
Having already earned three AA rosettes and having worked alongside Jean-Christophe Novelli during his illustrious career, Chris Wheeler has now chosen to undertake perhaps the biggest challenge of his life in the kitchen to […]
September is always a busy month for the food and drink scene and this year is no different! Check out our food news from Leeds as well as a bit of news […]
Biscuit week: our favourite! Week Two on GBBO and whilst you wouldn’t exactly call it crunch time just yet (get it?!), things are just starting to get a little serious in the […]
Remember the cartoon strip Peanuts? Linus, one of the Peanuts characters, had a strict conversational policy: he wouldn’t talk to anyone about religion, politics, or the Great Pumpkin. We can see where […]
Foodies Festival at Ripley Castle One of the biggest food festivals in Yorkshire comes back to Ripley Castle from the 19th to the 21st of August and we have the privilege of […]