
It’s not long until Christmas and no doubt you’ll be trying to think of gifts for your foodie friends or finishing touches for your Christmas dinner. We’ve been lucky enough to chat […]
It’s not long until Christmas and no doubt you’ll be trying to think of gifts for your foodie friends or finishing touches for your Christmas dinner. We’ve been lucky enough to chat […]
Having brought you the news that Homage2Fromage Cheese Club are bringing their cheesy enthusiasm to the Merrion Centre in the form of a pop up cafe in the Lab Bar, we were […]
Despite not being a member of Homage2Fromage, I am a massive cheese fan and have often lamented the lack of a decent cheese cafe in the middle of town. Even the likes of […]
Inspired by the recent Bake Off episode (check out our review of week 4 here for our inspiration!) I decided to go for it and attempt to emulate the magnificent Mary Berry by mastering […]
Once a year, a day is set aside solely to celebrate the wonders of God’s own county. This year August 1st falls on a Saturday, meaning that the whole family can get […]
Looking a touch scary in colour, it might be easy to be put off a relatively recent cheese from Shepherd’s Purse Dairy: Harrogate blue. Once you have bitten into it, though, you might […]
Whilst many of the cheeses I enjoy eating are either a bit nutty or have a mushroom background to them, I felt that given my absolute love of chaource cheese and the elements […]
Tomme De Savoie may look a lot like Emmental and a few other more plastic and less refined and tasty cheeses if you see it without its rind, but this cheese is […]
For a long time, I had not been a fan of soft cheese. For me, firstly often the smell and secondly the texture were just too ripe to bear! As I have […]
We’re big fans of the Snowdonia Cheese Company. They make one of our favourite cheeses to indulge in when we’re in the mood for cheese: Black Bomber. They also make Red Devil, […]